Topic:Food Insecurity
Subject:Nutrition
Volume: 1 page
Type: critical thinking
Format: APA
Description
A new study shows nearly two in five post-secondary students in Canada have limited or inadequate access to food. This is called food insecurity. Many students either reduce the quality of the food or reduce the amount they eat. Here is a synopsis of the study: http://www.am730.ca/syn/112/237291/237291 Here is a link to the full study and executive summary: https://mealexchange.app.box.com/v/hungryforknowledge Discuss the potential impact of food insecurity. Is this a phenomena we should even think about in Metro Vancouver? If you are not in the Metro Vancouver area, is this relevant to your community? What could you recommend to improve food security for students? — think local and provincial. Use one of the five A’s of food insecurity to address your policy or recommendation.
